Five Rivers Rose'

Five Rivers Rose'

Cecil County is known for five rivers that feed the Chesapeake Bay: Susquehanna, North East, Elk, Bohemia & Sassafras. Our Five Rivers Rose' is made from St. Vincent grapes.

This wine is currently out of stock; it will return this spring.

grown here in Cecil County; its light body and slightly sweet taste evokes warm summer days spent on these rivers. It pairs well with fish and fowl or on its own and makes an excellent Sangria. (Our Sangria recipe here)

Five Rivers Rose Wine Facts

• Varietal/Grapes: 100% St. Vincent (some years may blend small parts other varieties)
• Alcohol by Volume: 12-14% (varies by year)
• Residual Sugar: 2.8% (varies by year)

Tasting Notes

• Semi-sweet rose' wine
• Tart cranberry and cherry flavors
• Combine with sugar, soda, lime and ice for an excellent Sangria
• Compare to White Merlot or White Chambourcin